RED CURRANT * BAY LAUREL * OBSIDIAN

The Van Der Kamp vineyard is situated 1500 feet up the western face of Sonoma Mountain. Originally planted in 1952, these vines have been farmed organically since 2017. The vineyard sits on Spreckels Loam soil interlaced with volcanic tufa and we harvested blocks of La Tache clone and UCD 23 for this bottling. The wine was aged in 100% neutral oak barrels.

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soil type: Spreckels Loam soil, volcanic tuff

23 °Bx | pH 3.82 | TA 5.3 g/L | 13.5% alc.

SCRIBE Van Der Kamp Pinot Noir is one of our limited production wines released throughout the year to SVS members. To find out more information about joining the SVS to gain access to these specialty wines and other member benefits, click here or call us at 707.939.1858.